Shabeer's Peri Peri
We are based in the lively centre of Southampton, making authentic peri peri sauces full of flavour. We aim to deliver prominent and delicious taste into kitchens everywhere.
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Safe Dining
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Certified Chefs
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Fresh Ingredients
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Hygiene Certified
Authentic Peri Peri, Unleashed
We deliver authentic peri peri sauces, made with natural ingredients and bold flavour. Ideal for wholesalers, retailers, and kitchens across the UK, our sauces capture the true taste of peri peri.
Elevate Any Dish with Peri Peri Sauces
We create the finest peri peri sauces made with quality, genuine spices, and full of flavour. Whether you are a wholesaler or retailer in the UK, our peri peri sauces add blaze to the dish and a thrilling taste experience.
We operate from the lively and colourful Southampton, filled with our excitement for creating authentic peri peri sauces full of flavour. We aim to add big, bold flavour to kitchen experiences everywhere.
Shabeer's Peri Peri Spices
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Lebanese - Basting
Regular price £11.99 GBPRegular priceUnit price / perSale price £11.99 GBP -
Hot - Basting
Regular price £10.99 GBPRegular priceUnit price / perSale price £10.99 GBP -
Medium - Basting
Regular price £10.99 GBPRegular priceUnit price / perSale price £10.99 GBP -
Lemon & Herb - Basting
Regular price £10.99 GBPRegular priceUnit price / perSale price £10.99 GBP
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What are your opening hours?
Shabeer's Peri Peri is open from 11:00 AM to 10:00 PM Monday through Saturday, and from 12:00 PM to 9:00 PM on Sundays.
Where is Shabeer's Peri Peri located?
Shabeer's Peri Peri is located at 132 High Street SO14 2BR Southampton
How can I contact Shabeer's Peri Peri?
You can reach us by phone at Tel: 02380 338 351, via email at shabeersperiperi@gmail.com
Do you offer vegetarian or vegan options?
Yes, we have a variety of vegetarian and vegan dishes available. You can check our menu online or ask our staff for recommendations.
How can I provide feedback about my dining experience?
We value your feedback! You can provide it through our website's contact form, on our social media pages, or by speaking directly with our management team.